A celebration of Irish soda bread
Featuring history, old and new recipes, personalities and venues
Past culture does not have a separate existence from the present, so this discussion will include both traditional and contemporary styles
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Created by Mother Linda Mar 1, 2009 at 11:47am. Last updated by Mother Linda May. 21, 2009.
Peter Ward's Pint Glass Soda Bread
This recipe is from Peter Ward, Cha
… ContinueCreated by Mother Linda Mar 1, 2009 at 11:48am. Last updated by Mother Linda Mar. 1, 2009.
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What's your favorite recipe? 2 Replies
Started by Mother Linda. Last reply by Mother Linda May. 17, 2009.
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That sounds delicious!! If you ever run across the recipe---do post it here. Linda
L D said:The first time I ever tried soda bread was when I made a whole wheat version that was in a soup cookbook. I especially enjoyed it with split pea soup!
The first time I ever tried soda bread was when I made a whole wheat version that was in a soup cookbook. I especially enjoyed it with split pea soup!
Peter Ward's Pint Glass Soda Bread
This recipe is from Peter Ward, Chairman of Ireland’s Bord Bia Taste Council, artisan food producer and owner of Country Choice in Nenagh, County Tipperary, which is a "mecca for food lovers."
Ward promotes Irel…
This is an example of traditional Irish soda bread, made with only four ingredients: flour, baking soda, salt and buttermilk.
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